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Monstera ‘Crème Brûlée’

🍮 Sweet, Rare & Utterly Decadent 🍮

 

If Monstera ‘Aurea’ is the golden child, Monstera ‘Crème Brûlée’ is the dessert tray—rich, creamy, and too tempting to ignore. With buttery-yellow variegation swirled across those iconic Monstera leaves, this rare beauty looks like it was dipped in custard and kissed by the sun. And just like its namesake, no two are ever the same—each leaf is a one-of-a-kind masterpiece, making this a must-have for serious collectors and plant addicts alike.

 

A mutation from the Monstera deliciosa family, this variegated showstopper isn’t just pretty—she’s a full-blown spectacle. Mature plants develop signature fenestrations, while the marbling only intensifies with age. This is the kind of plant that makes guests stop mid-sentence and go, “Wait… what is THAT?”

 

 

Plant Stats:

💡 Light: Bright, indirect light to keep that variegation popping

💧 Water: Let the top inch dry between drinks—no soggy bottoms

🌫 Humidity: Moderate to high keeps it thriving and glossy

🪴 Soil: Chunky, airy mix with excellent drainage (like your best Monstera setup)

 

 

Why It’s Plant Royalty:

 

  • Rare and unpredictable variegation—every plant is unique

  • Delicious aesthetic, from creamy streaks to golden splashes

  • A serious showpiece for any collection

  • Performs beautifully with a moss pole or climbing support

 

 

⚠️ Limited supply. When we say rare, we mean blink and it’s gone. Add this botanical dessert to your jungle before it melts away.

 

Spoon not included. Obsession guaranteed.

Monstera 'Creme Brûlée' - 12cm/35cm

£284.99Price
Quantity
  • The following aroid mix I would like to share with you is working well for my Monstera:

    • Potting Soil (30%)
    • Orchid Bark (30%)
    • Perlite (30%)
    • Charcoal (5%)
    • Worm Castings (5%)

    Water thoroughly when watering to mimic tropical jungle conditions. It is best practice to keep the soil humid but never soggy.

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